General Manager

Website Oneota Community Food Co-op


The General Manager is responsible for the operational leadership of the Co-op. In this position, the General Manager implements Board policies and management of the business in a manner that enhances the cooperative principles for member-owners, employees, members, and community connections. The General Manager will oversee and lead the management team to:

  • Ensure operational excellence by providing a variety of healthy, high-quality, organic, and locally produced foods/goods.
  • Provide superb customer service from well-trained, educated and motivated employees under strong governance.
  • Be supportive of a thriving, ethical, sustainable, and economically sound enterprise for our member-owners, employees, stakeholders, and local connections.

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