Website Winneshiek Medical Center
The Cook is a member of our Nutrition Services department. The Cook is responsible for preparation, cooking, dishing, delivering and packaging of meals for all customers; also responsible for operating cash register and dishwashing machine. High school degree or equivalent preferred.
Courses in modified diets and quantity cooking, food safety and sanitation beneficial. Basic computer skills beneficial. Varied shifts between 5 a.m and 7 p.m. with weekend and holiday rotation.
Comprehensive Benefit Package Includes: Health Insurance, Dental Insurance,
Life Insurance, Short Term Disability, Long Term Disability, IPERS Pension,
Weekend and Holiday differential, and Generous PTO accrual.
To apply for this job please visit www.winmedical.org.